Chicken Pot
Chiken Pot
Ingredients
Serves 6
– 1 chicken
– 6 carrots
– 6 turnips
– 4 leeks
– 1 onion
– Black pepper
– Salt
– Thym and laurel
Chicken Pot
Preparation
Step 1
Wash and peel all vegetables and put the chicken into a large cooking pot, cover with water and bring to boil. Add all other ingredients.
Step 2
Cover and let cook 2 to 3 hours until the chicken meet is tender.
Step 3
Remove from the stock and serve in a large dish. The dish is best served with mustard.
Step 4
Enjoy with a bottle of Chateau Greysac
Jean Guyon, owner
” Chateau Greysac is the most popular Bordeaux in the United States. It is a beautiful mansion built during the 18th century that inspires elegance and finesse. Some of its previous owners include Georges Héreil, the engineer who created the Caravelle plane or the italian family Agnelli, owners of Ferrari and Fiat before I tell in love with it in 2012 and decided ta take it ta its prime. it is a classic red bordeaux blend that never disappoints.
Supple with a ripe black fruit flavor and generous tannins. It has spice, well integrated oak and plenty of acidity within a pleasing texture, finishing on fruity tones. I recommend you open it one hour before tasting and serve at room temperature. I hope you enjoy it as much as I enjoyed making it! “
